Hybridization |
Robert
Leverett |
Feb
01, 2005 06:04 PST |
Lee:
This brings up the whole subject of
hybridization. In terms of those
you see in the upper Mid-west, in your judgment, which ones are
the
most ecologically significant - if that is a sensible question.
I guess
I am wondering which hybridizations create special habitat
value,
enhance species survivability, species competitiveness, etc. Are
the
seeds of the hybrids as viable as those of their parents? Lots
of
babble. I guess I'm just fishing for a better general
understanding of
the hybridization process and what it portends, at least for
certain
species. I'd venture to bet that there are a lot of us on the
list who
have many more questions than answers about the significance of
natural
hybridization.
Bob
|
RE:
Hybridization |
Lee
E. Frelich |
Feb
01, 2005 06:35 PST |
Bob:
Some hybrids are superior competitors or are uniquely adapted to
certain
habitats where the parent species don't do well and come to
dominate there.
If the hybrid is fertile, then this is a mechanism by which new
species can
arise.
Just as often, however, the hybrids are not any better adapted
than either
species, but there are lots of them, and they persist anyway.
Black, red
and northern pin oaks on sandy soils in Wisconsin are a good
example.
Rarely can I tell what species these trees are, but they cover a
few
million acres in central Wisconsin, in a semi-dwarf to
moderately statured
forest with trees 10-50 feet tall. The prominent forest
ecologist Grant
Cottam told the students in his ecology class (including me)
that if you
can throw a stone and hit a jack pine, then the oak tree you are
standing
near can be called pin oak, otherwise it is a black oak. I would
add that
if you are not on sandy soil and you can throw a stone and hit a
sugar
maple, then its a red oak, otherwise its a black oak. These
rules just give
you something to write down on your tally sheet. Who knows what
the real
species is, if the species concept applies at all.
On sandy loam soils in northern Wisconsin we also have yellow
birch-paper
birch hybrids mixed in with hemlock. These trees can be seen at
Plum Lake
Natural Area. They have the bark of paper birch and the leaves
of yellow
birch. Red maple and sugar maple also hybridize, producing red
maples with
leaves shaped like sugar maples, and sugar maples with red maple
bark. These maple and birch hybrids are not very common--it must
be
difficult for pollen of one species to successfully fertilize
the other
species, and/or most of the hybrids are not fertile and don't
persist.
Lee
|
RE:
Hybridization |
edward
coyle |
Feb
01, 2005 07:12 PST |
Bob,
In my North American Trees book by Preston & Braham, it
lists only one
hybrid and intergrade for white ash, and that is Texas ash.
Green ash has
none. However in his listing for Pumpkin Ash (Fraxinus profunda),
he states
that" based upon the number of chromosomes, some
authorities think that
pumpkin ash developed from hybridization between white and green
ash."
It is found from SE Va. To central Fla., SW Ind. to S Tenn. With
several
disjunct populations even to Ohio and Indiana. It is associated
with
lowland, floodplain species.
In that same
book it lists hybrids for oaks, many of them, for almost
every species. So many in fact, that if even half were fertile,
we will not
be able to separate them eventually.
That 'Mule Oak" (phellos x pagoda), from the Congaree trip
is a recent
example. My wife suggested the name after I told her I didn't
know if it was
fertile.
Ed C
|
RE:
Hybridization |
Robert
Leverett |
Feb
01, 2005 07:45 PST |
Ed:
Thanks. Interesting material. A question that comes to mind is
whether
or not there a hierarchy among species in terms of inclinations
to
hybridize. I am under the impression that red and black oaks
hybridize
at the drop of an acorn, but that red and sugar maples do it
rarely.
Lee's explanation in the last e-mails certainly suggest that. I
wonder
what role stress plays. How readily do various species of
hickories
hybridize? Again, I wonder if there is a discernable hierarchy.
I was also interested in Lee's observation
about field work in terms
of the frequency of hybridizations and the relative infrequency
of
scientists to venture into the field to collect data. The old
warm
laboratory versus inclement weather choice?
Bob
|
RE:
Hybridization |
edward
coyle |
Feb
01, 2005 08:11 PST |
Bob,
Briefly, the Pecan hickories (Apocarya), and true hickories (Eucarya)
both
hybridize, each with the other.
Don't leave out the white oaks, they hybridize like there was no
tomorrow.
As for silver x red maple cross, he suggests it occurs readily
when the red
is the female parent.
Ed C
|
RE:
Hybridization |
Gary
A. Beluzo |
Feb
01, 2005 08:33 PST |
Lee:
Interesting. Your post has piqued my interest. Given the fact
that the
"species" concept really lies along a continuum, what
criteria in plants
(say trees specifically) are used to determine whether or not
two similar
organisms are to be considered in the same species or not? In
other words,
how genetically distinct must two trees be in order for most
botanists to
consider them separate species? Does the degree of hybridization
(observable
by phenotype) suggest actual cladistics?
For those of us that don't have access to DNA analysis and
related tools,
are there some good rules of thumb for observing degree of
speciation in the
field?
Gary
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RE:
Hybridization |
Will
Blozan |
Feb
02, 2005 19:18 PST |
Do you know the name for the Acer rubrum x saccharinum hybrid?
|
RE:
Acer rubrum x saccharinum |
Paul
Jost |
Feb
02, 2005 20:09 PST |
|