Black
locust |
Thomas
Diggins |
Oct
01, 2003 10:26 PDT |
Joe,
Quick comment on your black locust example. The species is
regarded as non-native
through much of the Northeast, and of course was widely planted
for fence rows,
etc. However, it naturalizes readily, and has made its way into
all sorts of areas
where it was never planted. This begs the question, How much
would this species
have expanded its range without the help of humans? I wouldn't
be surprised if
there are data on the post-glacial range expansion of black
locust that might
suggest what would have happened absent wide-scale planting.
A second interesting point. Black locust doesn't seem to be
highly regarded as a
timber species, yet it is virtually immortal in its resistance
to rotting. I know
there are more than a few suggestions that black locust could be
a replacement for
pressure-treated wood. I'm under the impression that the
contorted growth form
usually limits board length and size (sounds like a potential
application of
silviculture/artificial selection here).
BTW, black locust is a handsome tree.
Tom
|
The issue of whether red pine or any other species is
"natural" is
certainly a fuzzy one. As the climate has changed during
the past few
million years, many species have moved through the area-
which may not
by "natural", that is "native" at
this time, which to me, doesn't make
them "un-natural". Almost certainly, at some
time in the past thousands
of years, red pine was "native" to the Quabbin
area, even if none were
there when the pale faces showed up.
....
Oh, another species disliked by the species fundies is
black locust. I
like black locust. I once saw some monster specimens on
the Pittsfield
City Watershed, which have been cut. I think they were
around an old
celler hole, so were planted by some old timer, probably
in the
nineteenth century.
And, I've noticed black walnut "escaping" in
south Berkshire County-
I've seen in seeding in on very fertile soils and I
expect that it has
"gone native". The species fundies may object,
but walnut is a great
species- why object to them?
Joseph
Zorzin |
|
RE:
Black locust |
Joseph
Zorzin |
Oct
01, 2003 10:56 PDT |
I just recently saw a slide show on an acre of black locust some
other
forester was managing- he marked it for a thinning, another
consultant
who does lots of trail and foot bridge work likes the wood, so
he
brought in a tiny machine (something from Italy) and did the
harvest. He
took some of the wood and a local framer took the rest for his
exotic
framing work. I inquired about the economics of the project, but
didn't
get an answer.
I sort of assume, unscientifically, that if any tree species
which is
native anywhere in the east, gets planted somewhere else in the
east and
shows some propensity to "escape", the odds are it was
once there, long
before farmers planted them, so it's just a return, not an
invasion- a
dangerous political claim by humans, but legitimate enough to me
for
trees.
Regarding data on post glacier movement of the species, great
question-
just the sort of thing that Dave Foster at Hah-vid Forest should
be able
to answer, seeing that pollen analysis is his speciality,
unfortunately,
he ain't here.
Now, isn't black locust in the legume family? So, I wonder if it
also
can add fertility to the soil, like many other legumes? Whenever
I see
one, I sort of think of it as a asset to the local environment-
a rare
gem. The bark on the older specimens is amazing, the most
convoluted and
corky of any bark I can think of.
JZ |
Re:
Black locust |
Lee
E. Frelich |
Oct
01, 2003 11:15 PDT |
Tom:
I haven't seen any papers on migration of black locust. The
problem is
that it is insect pollinated, which means that very little
pollen shows up
in sediment, so extremely large pollen counts would have to be
done, or,
even more difficult, macrofossils would have to be examined to
determine
its rate of migration. Few sedimentary basins have the right
environment to
preserve a lot of macrofossils (seeds, leaves, buds, etc.),
especially as
compared to pollen from wind pollinated species, which is very
decay resistant.
Black locust is extremely shade intolerant, and a nitrogen
fixer, so it can
invade open disturbed areas with poor soil, and actually improve
soil
quality. It can't invade established forests, and it is usually
replaced
by more shade tolerant species within several decades.
Lee
|
Re:
Black locust |
Colby
Rucker |
Oct
01, 2003 15:04 PDT |
Joe,
Indeed, black locust has many positive qualities. It appears
quickly on
roadcuts and abandoned "waste land", where it fixes
nitrogen and fosters the
growth of more permanent trees, such as yellow poplar. Locally,
black
locust can't compete for height, seldom going over 100 feet, but
the dead
and fallen trunks persist and can be utilized for fence posts. I
put in
over 500 in the early 1970's. I cut heavier ones for post-and
rail, and
many are still in place, especially in the drier areas.
I also cut some larger ones into fifteen foot lengths and had it
sawed 4 x
4. I picked out the clearest and straightest 4 x 4's, and cut
the rest in
half for posts. The best pieces were amazingly strong for their
size, and I
used them to crosshaul logs from jobs where it wasn't worth
taking a boom
truck for a single tree. Also used them for supporting trees on
houses,
pulling engines, etc. Left elevated, but exposed to the
elements, they just
got harder, and were always reliable. I still have several of
them. Small
diameter pieces of slow growth, cut from whitened snags, make
wonderful tool
handles. Cut down with a hatchet and drawknife, they take a high
polish,
and linseed oil brings out a grain of lasting beauty and high
reflectivity.
Due to their straight grain, basal growth is in line with the
roots. The
cross-section may be like a six-leaf clover, with exposed dead
wood between
the roots. The Fomes fungus destroys the heartwood, so that some
trees are
left standing on stilts, like your fingertips on a table top.
The fungus
also produces large woody polypore brackets higher on the trunk,
a sure sign
that the inner trunk has turned to a soft sulfur-yellow
material, and
breakage is imminent. For BTU's, locust is only surpassed by
osage orange,
and will bow cast iron andirons, and burn common iron right
through.
The matter of natural range is interesting, but I don't
subscribe to all
that's said. We can see that many species of field and roadside,
such as
persimmon, redcedar, and black cherry, would, without
agriculture, be
restricted to more specialized habitat where they could compete
for
sunlight. Persimmon arches over marshes. Redcedar and black
cherry do well
on sandbars. Black locust persists on exposed bluffs along
tidewater. Dry
sandy ridges - impoverished soils - provide habitat for many
intolerant
species, including black locust.
So, I see no reason why black locust wouldn't have been present
at such
specialized stations, and why it wouldn't have then spread to
agricultural
areas without introduction by man. Boundary markers in old deeds
and
timbers in early structures indicate the use of locust by early
colonists,
but I'm unsure of the dates.
Lastly, we might extend our usual timelines. We speak of
pre-colonization
forests, the influence of Indians, warming in the last 10,000 -
12,000 years
of the post-glacial period, and the movement of forest types.
(Incidentally, forests can't be "pushed;" they are
drawn). Shoreline
erosion along the Chesapeake Bay exposed numerous baldcypress
stumps five
and ten miles from here. A 1917 photographs shows the stumps,
some very
large, in perfect condition after being buried for 100,000 years
- since the
previous interglacial period. And, fossils show many familiar
species
millions of years ago.
My point is that our trees are prisoners of their genetics,
perhaps changing
little, and derived from unknown forests long ago in unknown
times. Our
trees are now making the best of their inherent capabilities,
some perhaps
not so tall, or so grand, or so "happy" as once in the
past. We really
don't know, but the black locust, on its own, appears to persist
at sites
which are perhaps not numerous, and certainly challenging, but
possibly more
widespread than claimed.
Yes, for all its faults, black locust is an interesting species.
Colby
|
Re:
Black locust |
Thomas
Diggins |
Oct
01, 2003 15:05 PDT |
Lee and Joe,
Thanks for the posts. I hadn't thought about the
insect-pollinated nature of black
locust. Too bad, because there are good lake sediment pollen
data for a number of
other species that trace their recolonization from glacial
refugia. These questions
of invasion vs. recolonization are debated in terms of fishes as
well. For some
species, it's obvious how human activities fostered their
spread, but for others
it's not so clear. Sea lamprey is a good example. It definitely
invaded the Upper
Great Lakes via canals, but some biologists suggest it colonized
Lake Ontario
through a post-glacial marine intrusion. Or... maybe it was the
Erie/Oswego Canal.
Unfortunately, once the anthropogenic experiments of habitat
alteration,
disturbance, commerce, agriculture, etc., have been started, it
becomes
increasingly difficult to tease out their effects from those of
previously (and
continually) operating non-human factors. My hunch is that black
locust, especially
in light of its N-fixing pioneer abilities, would be a big-time
range expander even
in the absence of human influence. Interestingly, it behaves in
Zoar Valley exactly
as we would expect. It colonizes islands and gravel bars,
sometimes getting quite
big, yet we've only found one tree within a closed-canopy
old-growth area. And that
one tree is amongst bottomland sycamores and cottonwoods, and it
is only about 50
feet from the river's edge.
Tom
|
Black
locust - More |
dbhg-@comcast.net |
Oct
01, 2003 15:44 PDT |
Colby:
After your superb endorsement for the black locust, I may have
to add it to my list of favorites. It was never far away. I
delight in the fragrance of its blossoms and even find its brown
seed pods rather attractive - in an odd sort of way.
My quest for tall black locusts has turned up the following.
Hgt State Circ
126.6 NY 7.1
117.6 NY 5.5
116.0 NY 6.2
114.2 MA 5.8
112.8 MA 5.8
112.3 MA 6.4
110.8 MA 4.0
109.0 MA 7.1
103.3 MA 4.6
100.3 MA 6.5
74.6 MA 13.0
Breaking 90 feet is relatively easy, but black locusts over 100
feet are scattered rather widely in New England.
Will has broken 150 in the Smokies. I don't recall what Jess
Riddle's best is.
Bob |
black
locust |
Fores-@aol.com |
Nov
23, 2003 18:01 PST |
Bob:
In all of my travels, I have not seen black locust the likes of
which grow in
the Dummerston and Putney, Vermont area.
The general Putney area is where many western Massachusetts and
southern
Vermont apple growers traditionally got locust posts for the
deer fences they
installed around their orchards.
Given the size of some of the locusts along the road sides, I
can only
imagine what could be back in the woods.
In West Virginia, black locust can be a common pioneer species
but it is
disease prone and often wrecked by grape vines. It is only on
rare sites where
you will see locust over 20" DBH. It is not uncommon for
trees to reach 80 or
90 feet but taller trees are usually only a function of
competetion.
I am reasonably certain that I regularly see older black locust
in New
England as a casual and infrequent visitor than I encounter on
almost daily forays
into the West Virginia woods.
Russ |
Black
locust revisited |
dbhg-@comcast.net |
Nov
23, 2003 18:40 PST |
Russ:
That's really fascinating. I'm going to head up Putney way the
first chance I get and measure some locusts. Dummerston is the
site of a huge colonial white pine. Maybe the general area has
some special growing conditions. BTW, do people in WV use black
locust for fuel and if so, what is their opinion about it? I've
read that black locust is second only to osage orange in BTUs,
surpassing hickory and white oak.
Bob |
Re:
black locust |
dbhg-@comcast.net |
Nov
23, 2003 18:41 PST |
Russ:
That is truly fascinating. Eastern New York is loaded with
large, tall black locusts. The species seems to thrive in the
latitude of southern to northen New York, which would include
Putney, VT. You've really peaked my interest. The first chance I
get, I'm headed for Putney. It isn't that far.
BTW, the question you asked about the WV white ash in terms of
its impact on the Rucker indexing process. It would be one of
ten species that got averaged to comprise the index. The one you
identified would make a handsome contribution to an index
though.
A question that comes to mind about the species is: do people in
WV use black locust for fuel and if they do what do they say
about its properties? I have read that from a BTU standpoint,
black locust ranks second only to osage orange, outperforming
hickory and white oak. |
Re:
black locust |
Fores-@aol.com |
Nov
23, 2003 18:53 PST |
Bob:
In WV Locust is more prized for fence posts and rails than
almost anything
else.
Small sawtimber trees 14-16" DBH are often sawn for
naturally rot resistant
decking lumber.
Hickory is favored for firewood with localized and highly
variable oak
preferences.
In much of the state, Osage orange is not native and quite
scarce and I have
never heard of anyone cutting it for firewood.
Russ |
|